Extraordinary English writer J.R.R Tolkien once wrote: “Not all those who wander are lost”. As we drove through unspoilt Turkish hills, this proclamation could not have been more fitting. Travelling in decadent comfort, in an ice white turbocharged Audi, I felt utterly at ease as I sank into brown leather…
Over the past few months, there has been a great buzz around London’s “smallest grand hotel”. Newly renovated in 2017, the venue presents a rather enticing premise: one lovingly designed hotel room, generously complemented by not one; not two; but three exceptional and exciting bars, all serving the room by…
Cappadocia is like no other place on Earth. Its landscapes are likened to those of Mars, its culture is unparalleled and its sunrise unrivalled. Staying in even the most basic of hotels, the Cappadocian experience would be truly unforgettable, so imagine the lasting impression that the stunning, 5-star, Argos in…
Duck & Waffle is quite an experience. Combining lofty heights with mouthwatering cocktails and inventive dishes, the highest restaurant in London attracts guests from all over the world. Whilst it is certain that the location of this incredible venue has contributed greatly to its success, it is the hardworking, dedicated…
Originally published at http://www.thearcadiaonline.com/the-oxford-blue-old-windsor/
There is a lot to say about the newly opened Oxford Blue. Since its acquisition by ex-Restaurant Gordon Ramsay sous chef Steven Ellis in 2015, the quaint village pub and eatery, first opened in the 1800s, has undergone some remarkable changes that, according to its newest…